The owner of the blog site, Linkandblogchallenge, posted a piece about composting a couple of days ago. In it she writes:
“Never add cooked foods in a compost pile! They lack the enzymes and other critical elements needed and you will attract many unwanted pests and insects! If odours similar to garbage develops, it's a sign that you failed to maintain the compost pile properly or you did not have a good mix of green and brown materials.”
With all due respect to Tammara and her sources, I have to disagree. Composts will take virtually anything. Cooked foods may lack some enzymes (although it’s not something I’ve heard about before) but they still decompose in the pile, and add to the stock of stuff that makes up worm food. Certainly the worms in our compost have never turned up their noses (such as they have) at our cooked food. In fact some of them have hinted that cooked food is easier to digest. I’m mindful that worms aren’t the best communicators on earth, but I think I’ve understood them correctly!
We toss household dust into the mix, floor sweepings, the lint out of the clothes dryer. So far we haven’t got to the point of throwing a whole dead sheep into our compost, but if we did, we wouldn’t be the first person to do so!